Looking for the recipe for 2-alcohol drinks,had on a cruise. "oatmeal cookie" & german chocolate cake". HELP!
Public Comments
- Oatmeal cookie
ounce Cinnamon Schnapps
ounce Butterscotch Schnapps
ounce Irish Cream
Shake ingredients with crushed ice and strain into a shot glass.
Chocolate Cake Shot
1 slice Lemon
1 ounce Vodka
1 ounce Hazelnut Liqueur
Combine the vodka and hazelnut liqueur in a shot glass. Dip the lemon slice in sugar. Bite the lemon slice, then drink the shot.
I hope this helps!
- Oatmeal Cookie
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Ingredients:
1 jigger Goldschlager (or Hotdam)
1 jigger Butterscotch schnapps
1 jigger Bailey's irish cream
Mixing instructions:
With ice, shake/stir and serve in shot glasses. The original drink called for the Goldslager but I actually like it with HotDam better..
German Chocolate Cake
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Ingredients:
3/4 oz Malibu rum
3/4 oz white Creme de Cacao
1/4 oz Frangelico
1 splash Half-and-half
Whipped cream
Mixing instructions:
Combine ingredients in a mixing glass. Shake and strain over ice. Garnish with four squirts of canned whipped cream about 3/4 inches high at 12, 3, 6, and 9 O'Clock
Creator/contributor's comments:
Drink can also be made frozen by adding two scoopes of ice cream and one scoop of ice and serve in a tulip glass. Same Garnish. Now it is called a German Chocolate Blizzard. (I used to work at DQ)
- Maybe the liquor called "Just Dessert"? It comes in all kinds of wonderful flavors! I love "Chocolate Cookie" flavor as it is like eating a cookie without as much guilt!
- you know how long it takes to type this out
Oat Meal Cookie
1oz Baileys Irish cream
1oz Jagermeister
1oz butterscotch schnapps
1/2 oz cinnamon schnapps
a few golden raisins
Choc. Cake Shooter
3/4oz citrus vodka
3/4oz frangelico
Lemon wedge
Superfine sugar
You figure out how to mix.
- Oatmeal Cookie-equal parts buttershots schnapps,baileys(or other Irishh cream,but they are not as good), jagermeister, and golschlager.
- German Chocolate Cake (Frozen) 6oz of Vanilla Ice Cream, 4oz Pina Colada Mix, 1 1/4oz Malibu, 1 1/4ozFrangelico, drizzle of Chocolate Syrup. Blend well. Swirl chocolate syrup inside glass & top with Whipped Cream....YUMMY!!!!
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