German Chocolate Cake Knowledge Base
German Chocolate? I need to find recipes for the worlds best home made, moist German Chocolate cake.
I'm looking for a recipe from the Pillsbury German Chocolate Cake box a few years ago that made bars? I loved the recipe, but can't find it anywhere. You used the cake mix to make the bottom crust and then melted chocolate chips over it and then put the frosting and more chips on - but I don't remember the recipe exactly (temps, other ingredients, etc.) Can anyone help? It used to be on the side of the Pillsbury German Chocolate mix box. The recipe uses the German Chocolate mix, chocolate chips, coconut pecan frosting, and the basic cake mix ingredients - it's a simple recipe....I just can't remember the details of it enough to make it.
Any one want a recipe for German Chocolate Cake? 1 4 0unce package German Sweet chocolate 1 and 2/3 cup of all-purpose flour 1/2 cup of butter 1 cup of sugar 1 teaspoon vanilla 3 egg yolks (save egg whites) 2/3 cup buttermilk 3 stiff-beaten egg whites 1 teaspoon baking soda (oven 350) Grease and flour two 8x1 1/2-inch round baking pans. Heat chocolate and 1/3 cup water till chocolate melts;cool. Combine flour,soda,and 1/2 teaspoon salt. Beat butter about 30 seconds. add sugar and vanilla;beat till fluffy. Add egg yolks, one at a time, beating 1 minute after each. Beat chocolate mixture. Add dry ingredients and buttermilk alternately to beaten mixture, beating after each addition. Fold in egg whites. Turn intp pans. Bake in a 350 oven for 30-35 min. Cool 10 min. Remove from pans;cool. Fill and frost top with frosting Good frosting to go with cake :) 1 egg 1 5 1/3-ounce can(2/3 cup) evaporated milk 2/3 cup of sugar 1/4 cup butter Dash salt 1 and1/3 cups flaked coconut 1/2 cup chopped nuts In saucepan beat egg. Stir in milk,sugar,butter,and salt. Cook and stir over medium heat about 12 min or till thick and bubbly. Stirr in coconut and pecans;cool
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